On Tuesday 14th June, AES Staff Julia Weston, Bela Sandhu and Zahida Parveen were invited to a special opening of Kaspa’s Desserts, located in the new i10 development near Wolverhampton railway station.
AES have been supporting Kaspa’s proprietor, Balvinder Dhanjal, with her recruitment through our pre-recruitment course where students learn customer service skills, practice interview skills and achieve their Level 2 Food Safety qualifications. Eleven students who have been on AES First Steps to Employment or a pre-recruitment course with us have received training and work experience and are now starting their jobs creating and serving a fabulous range of desserts and drinks.
Pictured are six of the successful students who started their first shifts on Thursday 16th June.
Kaspa’s is open to the public at the and is well worth a visit .... if you don’t mind an inch or two on your waist!